Baked Breadfruit ('ulu Kalua) - Just Fruit Recipes

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Baked Breadfruit ('ulu Kalua)

1 Ripe breadfruit
Salt and pepper, or sugar

Preheat oven to 350 F. Wash breadfruit. Poke it in several places with a fork. Place in a pan just big enough to hold breadfruit with about 1/2" water (so it won't burn). Bake for 1 hour. Remove from oven. Cut or pull out the core and stem. Cut fruit in half. Spread each half with butter. Sprinkle each half with salt and pepper. Or sugar instead.

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