Chilled Exotic Fruit Soup - Just Fruit Recipes


Go to: Just Fruit Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Chilled Exotic Fruit Soup

3 c Light rum
1 Pineapple peeled; diced and core removed
2 Green apples; peeled, diced and core removed
2 Papayas; peeled and diced
2 Mangos; peeled and diced
6 Passion fruits; scooped
4 c Orange juice
8 Cloves
10 Allspice berries
25 Peppercorns
3 Vanilla beans
Seedless grapes; bananas or any combination of fresh fruits


In a large 8 quart pot place all but last 3 ingredients (these are for garnish), and bring to a boil. Reduce to simmer and cook 1 hour. Remove from heat and let cool in pot. This is very important for infusing flavors. Puree and strain through fine sieve. Add scraped vanilla beans, mix. Refrigerate and serve ice cold. Garnish with grapes and bananas. Yield: 6 to 8 servings





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.