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Autumn Fruit Salad
2 Red delicious apples
1 Sliced bananas
1 Granny Smith apple
2 Bartlett pears
1/2 lb Red grapes
1/2 c Almond slivers -- toasted
1 c Vanilla yogurt
1 ts Cinnamon
1/4 ts Ground ginger
1/2 ts Nutmeg
1 tb Apple cider
Wash and core apples and pears, peeling if desired. Cut into one inch chunks. Slice bananas 1/2" thick. Wash grapes and cut in half. Combine fruits and almonds in salad bowl. Mix yogurt with spices and cider. Pour over fruit salad and stir to coat fruits evenly. Chill.
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