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Black Bean Salad
1 cn Black beans; rinsed and drained
1 c Frozen corn kernels
1 Whole red pepper; diced
1 lg Sweet onion; diced
1 c Cilantro leaves; chopped
1/4 c Fresh lime juice
1 ts Fresh ground black pepper
1 Whole mango; peel and slice
Fat free corn tortillas
Chipolte salsa; (Arriba brand is excellent)
Combine first seven ingredients in a large bowl and mix gently to combine. Chill until ready to serve. At serving time, put bean salad on a serving plate lined with lettuce. Garnish with mango slices. Serve with warmed corn tortillas and chipolte salsa. We love Arriba brand chipolte salsa. It has a smokey flavor, excellent with the salad.
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