Cold Fruit Soup - Just Fruit Recipes


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Cold Fruit Soup

2 c Raspberries or any available seasonal berries
1 1/2 c Kefir milk, yougurt or butter milk
1/3 c Raw honey or sugar to taste
Cream whipped (optional)
Mint leaves
A few extra berries


Wash berries well, remove stems ot hulls. Drain. Combine rasberries, kefir and honey in blender. Blend untill smooth Pour in individual dessert bowls. Top with a dab of wipped cream if desired. Decorate with mint leaves and whole berries.




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