Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
6 c Ripe Figs
6 c Sugar
1 c Water
3 pk Strawberry Jello
1 pk Sure Jell
Combine figs, sugar, and water, and cook for 30 minutes. Add
Jello, and Sure Jell, and cook 10 minutes longer. (Cooking times and
the amount of water may need to be varied somewhat to obtain the
desired consistency.) Seal in sterile jars while still warm. Store in
a cool, dark place until the jars are opened, then keep in
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.