Fried Plantains in Butter - Just Fruit Recipes


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Fried Plantains in Butter

2 lg Ripe plantain
4 oz Butter
1 tb Lemon juice
Sugar
Coconut oil


Peel and slice the plantains.

Heat butter and coconut oil in frying pan. Add plantain and fry for approximately 4 minutes on each side. Lift plantain with spatula from time to time to prevent sticking. Drain on paper towel.

Place on a serving dish and sprinkle with lemon juice and sugar. Serve warm with meat or fish.


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