Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
2 md Ripe papayas; peel, seed & dice
1 Clove garlic; minced
1/2 md Red onion; finely diced
1 tb Chopped fresh cilantro
1/2 c Fresh lime juice
1 Red jalapeno; finely diced
Mix all the ingredients together and refrigerate for I hour before
Yield: Approx. 2 cups
SERVING SUGGESTIONS: Try this salsa with a grilled fish such as black
bass or with grilled shrimp.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.