Florida Fruit Salsa 4 c Tomato based commercial hot salsa
1/2 c Onion, coarsely chopped
2 ea Garlic cloves chopped
2 tb Cilantro, fresh, chopped
1 ea Mango, ripe, diced 1/4"
1 ea Pineapple, fresh, cored, peeld and diced 1/4"
3 ea Scallions, chopped
1/2 c Dates, chopped, coarsely
1 ea Peach, peeled, diced 1/4"
Mix the ingredients together in a large bowl. Refrigerate overnight.
Serve with anything...very good with grilled fish, grilled chicken,
as a party dip, and even as a sandiwch spread for grilled pork or
beef.
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