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Avocado and Grapefruit Salad with Pomegranate Seeds
2 c Romaine lettuce leaves; torn
2 c Radicchio; torn
2 c Grapefruit sections; (2 large grapefruit)
1/2 sm Red onion; sliced and separated
1 md Avocado; peeled and sliced
1 c Pomegranate seeds
2 tb Honey
2 tb Fresh lime juice
Place 1/2 cup romaine and 1/2 cup radicchio on each of 4 salad plates.
Divide grapefruit, onion, and avocado evenly among plates; top with
Combine honey and lime juice, stirring with a wire whisk. Drizzle 1
tablespoon of the dressing over each salad. Yield: 16 servings.
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