Baked Christmas Candy - Just Fruit Recipes

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Baked Christmas Candy

1 lb Dates - seeded and cut up fine
1 lb Coconut - chopped fine
6 oz Candied red cherries - cut up; (not maraschino)
6 oz Green cherries - cut up; (not maraschino)
6 oz Candied pineapple - cut up
1 c Nuts chopped - any kind
1 cn EAGLE Brand Sweetened Condensed Milk

Butter a 9 x 13 pan. Line with foil. Butter again. Mix all ingredients together well. Spread evenly in prepared pan. Bake in very slow over (250 degrees) for one hour. Do not brown

Turn out on board or towel to cool completely.

Cut into small squares. This is very rich -- but delicious and very pretty on a tray for guests.

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