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1 c Watermelon; seeded and diced
1 1/2 oz Absolut Kurant
1 tb Triple sec
1 tb Rose's lime juice
1 tb CrŠme cassis
Pickled watermelon rind for garnish
Puree diced watermelon in a food processor. Strain through a fine mesh
sieve. Fill martini shaker with ice. Add all ingredients and shake
vigorously. Strain into chilled martini glass and garnish with pickled
Yield: 1 martini
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