Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Margarita Fruit Salad
1 Cantaloupe and honeydew melon, cut in chunks or balls
2 Oranges and grapefruit, peeled & sectioned
1 Mango, peeled and diced
2 c Strawberries, halved
1/2 c Sugar
1/3 c Orange juice
3 tb Tequila
3 tb Orange liqueur
3 tb Lime juice
1 c Coarsely grated fresh coconut (or dried, unsweetened flaked) toasted
Combine fruit, set aside. In small saucepan, cook sugar and orange
juice over medium-high heat, stirring, for 3 minutes or until sugar
dissolves. Stir in tequila, liqueur, and lime juice. Let cool to room
temperature. Combine with fruit. Cover and refrigerate for at least
two hours or overnight. Just before serving sprinkle with coconut.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.