Baked Pears - Just Fruit Recipes


Go to: Just Fruit Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Baked Pears

2 lg. cans of pears, drained
1 sm. can frozen orange juice
1 c. water
1/2 c. sugar
Dash salt
1 1/2 tsp. cornstarch
1 1/2 tsp. lemon juice


Lay pears rounded side up in a 9 x 13 inch pan. Cook all of the remaining ingredients until thickened. Pour over pears. Bake 20 minutes at 350 degrees. Serve hot or cold. Will keep well for several days.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.