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1 (20 oz.) can pineapple and juice
3/4 c. sugar
1/2 tsp. cinnamon
2 tbsp. cornstarch
Beat eggs, cinnamon, sugar, and cornstarch. Add to pineapple and juice. Place in buttered casserole. Bake at 350 degrees for 30 minutes. Serve as side dish as vegetable. Good with ham.
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