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1 can crushed pineapple
1 c. sugar
2 eggs, slightly beaten
2 heaping tbsp. flour
1 stick margarine
6 slices bread crumbs
Preheat oven to 325 degrees. Mix first 4 ingredients together and set aside. Bake in oven for 15 minutes. Melt 1 stick of margarine in pan. Cube 6 slices of bread. Coat bread with margarine in pan and brown top with pineapple mixture. Return to oven for 45 minutes.
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