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1 to 2 1/2 c. pineapple (crushed or tidbits)
1/2 lb. cheddar cheese, grated
3/4 c. sugar
1/2 tsp. salt
2 tbsp. flour (rounded)
Don't drain pineapple; combine with grated cheese. Mix sugar, flour and salt, and mix in pineapple and cheese. Pour into buttered baking dish. Cover with crumbs. Bake at 350 degrees for 40 minutes.
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