Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
1/2 c. butter
1 c. sugar
1 (1 lb., 2 oz.) can crushed pineapple, drained
5 slices white bread, cubed
Cream butter and sugar. Add eggs one at a time, beating well after each egg. Add drained pineapple and fold in bread cubes. Pour into greased pan. Bake at 350 degrees for one hour.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.