Brandied Fruit Balls - Just Fruit Recipes


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Brandied Fruit Balls

2 1/2 cups vanilla wafer crumbs
1 can condensed milk, sweetened
1 package mince meat -- crumbled
1 cup nuts -- chopped
1/3 cup Candied cherries -- chopped
2 tablespoons cocoa
1/4 teaspoon brandy flavoring
confectioner's sugar -- sprinkle


In large bowl, stir together all ingredients except confectioners sugar until well blended.

Using about 1 teaspoon mixture, roll in balls; coat with confectioners sugar.

Place on wax paper-lined baking sheets; refrigerate 2 hours or until firm.

Store in refrigerator.




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