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Brandied Fruit Balls
2 1/2 cups vanilla wafer crumbs
1 can condensed milk, sweetened
1 package mince meat -- crumbled
1 cup nuts -- chopped
1/3 cup Candied cherries -- chopped
2 tablespoons cocoa
1/4 teaspoon brandy flavoring
confectioner's sugar -- sprinkle
In large bowl, stir together all ingredients except confectioners sugar until well blended.
Using about 1 teaspoon mixture, roll in balls; coat with confectioners sugar.
Place on wax paper-lined baking sheets; refrigerate 2 hours or until firm.
Store in refrigerator.
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