Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Caramel Date Bars with Cranberries and Walnuts
1 c Cranberries
2 tb PLUS 1/2 cup sugar; divided
2 1/3 c Flour; divided
2 c Rolled oats
1/2 c Packed light brown sugar
1/2 ts Baking soda
1 c Butter or margarine; melted
1 1/2 c Chopped dates
1/3 c Chopped walnuts; toasted
1 c Caramel ice cream topping
Preheat oven to 350F. In small bowl, combine cranberries and 2 T
sugar; set aside. In medium bowl stir together 2 c flour, oats, 1/2 c
sugar, brown sugar, and baking soda. Stir in melted butter, blend
well. Reserve 1c crumb mixture. Press remaining crumbs in bottom of
9x13-inch baking pan. Bake 15 minutes. Sprinkle dates, walnuts and
cranberry mixture evenly over crust. Stir together caramel topping
and remaining 1/3 c flour; drizzle over fruits and nuts. Sprinkle
with reserved crumb mixture. Return to oven for 20 minutes or until
lightly browned. Cool in pan on wire rack. Cut into bars.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.