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Christmas Fruit Cups
1 lb. flaked coconut
1 lb. chopped dates
1 c. raisins
1 lb. red & green candied cherries
1 lb. candied pineapple
1 lb. mixed candied fruit
1 lb. chopped pecans
2 cans Eagle Brand milk
Mix well. Bake in small muffin tins with liners at 325 degrees for 15-20 minutes.
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