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Coffee Fluff (or Fruit Juice Fluff)
1 c. hot coffee*
1/2 lb. marshamllows
1 c. heavy cream
*Any fruit juice may be used instead of coffee. 1 cup hot coffee put in double boiler; add 1/2 lb. marshmallows. Leave until marshmallows are melted. Remove from heat. Let set until cool. Add 1 cup heavy cream and vanilla to taste and whip.
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