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Date and Nut Torte
1 c. sugar
1 c. ground dry bread crumbs
1 tsp. baking powder
1 pkg. dates
1 c. walnut meats
Beat eggs and add sugar gradually. Add bread crumbs which have been mixed with the baking powder. Stir in dates and walnuts (cut finely). Bake in shallow greased 8 inch square pan 35 minutes in moderate oven (350 degrees F.). Serve with whipped cream or ice cream. Yield: approximately 10 servings.
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