Grapefruit Steeped In Port - Just Fruit Recipes


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Grapefruit Steeped In Port

3 med. white or pink grapefruit
5 tsp. brown sugar, packed
1/3 c. tawny port


Cut grapefruit in half and cut out segments, place in a bowl with its juice. Sprinkle the brown sugar over the fruit, then add port. Stir to blend. Chill overnight. Let come to room temperature before serving. Serve in small bowls with some of the juice. 8 to 10 servings.


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