Persimmon Habanero Salsa - Just Fruit Recipes


Go to: Just Fruit Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Persimmon Habanero Salsa

1 Khaki persimmon, (Asian not American)
1 Habanero, seeded and cut up
1 lg Garlic clove, peeled and cut up
1/2 ts Quatre Epices, (4-Spice powder)*


Scrape the flesh of the persimmon off the skin and into a food processor; add the Habanero, the garlic and the Quatre Epices. Pulse till smooth.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.