Breakfast Cherry Cobbler 3 c. frozen cherries (unsweetened)
3/4 c. Old Fashioned oats
1/2 c. Grape Nuts, Nutty Rice, or Nuggets
1/2 tsp. cinnamon
1/2 c. chopped walnuts or pecans
6 oz. cherry cider or apple cider
1/2 tsp. pure vanilla extract
In an 8 x 10 inch glass baking dish, sprayed with non stick, spread cherries on bottom (evenly). Sprinkle each dry ingredient evenly over cherries to form a topping. Combine cherry cider and vanilla together and pour evenly over top. Bake at 350 degrees for 20 to 30 minutes. Delicious. Breakfast Cherry Cobbler printer friendly version located here. Click Back to return. |