Go to: Just Fruit Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Broiled Grapefruit Supreme
Grapfruit - 1/2 of one for each person
1 1/2 ts Butter per half
1/2 ts Sugar per half
2 tb Sugar-cinnamon mixture per half - 4 part sugar and 1 part cinnamon
Cooked chicken liver for each half
Have grapefruit at room temperature. Cut in half; loosen sections. Cut a hole in center of each half; fill with butter. SPrinkle sugar over each half; then the sugar-cinnamon mixture. Broil grapefruit on a shallow baking pan or jelly-roll pan 4 inches from heat about 8-10 minutes or just long enough to brown tops and heat to bubbling. Place a cooked chicken liver in center of each grapefruit half; sprinkle lightly with sugar; broil 2 minutes longer. Serve hot.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.