2 Tequila
1 Cointreau
1/4 Fresh mango; peeled and chopped
1/2 c Fresh orange juice
1/2 Key or mexican lime; juice only
1 c Ice; crushed
2 sl Key or mexican lime (garnish)
Combine tequila, Cointreau, mango, orange juice, lime juice and ice in a blender and blend until slushy. Serve in large martini glasses. Garnish with lime slices.