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White Grape Tangerine and Asti-spumante Punch
48 oz White grape juice, unsweetened
6 oz Tangerine juice concentrate,
1 c Club soda; chilled
1/4 c Lemon juice
1/4 c Brandy
1 Champagne, domestic; chilled
Orange slice, thin
In a punch bowl, whisk together the grape juice, tangerine concentrate, club soda, lemon juice, and brandy; cover and chill the mixture until cold. Add the champagne just before serving in punch glasses.
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